I recently made some quick-and-dirty Skyline Chili using Hormel (with beans), cut with plain tomato sauce (to thin it somewhat) and some cocoa powder, cinnamon, cumin, and Worcestershire, over spaghetti, with a generous but not excessive amount of shredded mild cheddar cheese on top. » 8/25/14 12:31pm 8/25/14 12:31pm